Simple Way to Roosevelt Hotel Ramos Gin Fizz

Lemon Fizz

Makes 1 cocktail 1 tablespoon.

Recipe Summary Lemon Fizz

Blend ice cream and sherbet together and stir with some lemon-lime flavored soda for a refreshing fizzy beverage.

Ingredients | Roosevelt Hotel Ramos Gin Fizz

3 cups vanilla ice cream, softened

1 ½ cups lemon sherbet, softened

3 cups chilled lemon-lime soda

Directions

Blend ice cream and sherbet together in a blender until smooth; pour into 2 large chilled glasses. Pour 1 1/2 cups soda into each glass and stir gently.

Info | Roosevelt Hotel Ramos Gin Fizz

prep: 10 mins total: 10 mins Servings: 2 Yield: 2 servings

TAG : Lemon Fizz

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Images of Roosevelt Hotel Ramos Gin Fizz

Roosevelt Hotel Ramos Gin Fizz / Rebecca todd) that same year the roosevelt hotel renamed the new orleans drink after ramos and the appellation has stuck ever since.